PANNU'S - DINING & DESSERTS Menu

Pannu's Menu

Veg Appetizers

  • Paneer Tikka — $19.99 · Cubed cottage cheese marinated in yogurt and spices, grilled to perfection in a tandoor
  • Chilli Paneer — $19.99 · Wok-tossed cottage cheese cubes with crisp bell peppers and onions in a savory chilli sauce
  • Gobhi Manchurian — $18.99 · Crispy fried cauliflower florets tossed in a sweet, tangy, and slightly spicy Indo-Chinese sauce
  • Veg Noodles — $19.99 · Stir-fried noodles packed with garden-fresh vegetables and seasoned with classic soy sauce
  • Veg Kebab — $18.99 · Skewered minced vegetable patties blended with aromatic herbs and mild spices
  • Veg Platter — $26.99 · An assortment of our finest vegetarian appetizers, perfect for sharing
  • Veg Burger — $14.99 · A crispy mixed vegetable patty served in a soft bun with lettuce, tomatoes, and house sauce
  • Spring Rolls — $18.99 · Golden-fried crispy pastry sheets wrapped around a savory, seasoned vegetable filling
  • Honey Chilli Potato — $17.99 · Crispy potato fries coated in a sweet honey glaze and a kick of fiery chilli sauce
  • Honey Chilli Gobi — $19.99 · Crunchy cauliflower pieces glazed in a sweet honey and spicy chilli reduction
  • Veg Momos Fried — $17.99 · Steamed vegetable dumplings, finished golden-fried
  • Veg Momos Tandoori — $19.99 · Steamed vegetable dumplings, finished smoky tandoori style
  • Chilli Momos — $18.99 · Juicy dumplings tossed in a hot, fiery Indo-Chinese chilli gravy
  • Kurkure Momos — $20.99 · Dumplings coated in a crunchy batter and deep-fried for an extra crispy texture
  • Veg Chaap (Malai, Tandoori) — $19.99 · Soy chops marinated either in a rich cream blend or traditional spicy tandoori red spices
  • Veg Fried Rice — $17.99 · Wok-tossed basmati rice stir-fried with fresh garden vegetables, aromatic seasonings, and classic soy sauce
  • Veg Manchurian — $19.99 · Soft vegetable dumplings simmered in a rich, savory Indo-Chinese Manchurian gravy with fresh vegetables
  • Fries — $9.99 · Classic, golden, and crispy potato fries lightly salted
  • Loaded Fries — $12.99 · Golden crispy fries topped with melted cheese, spicy house sauces, fresh onions, jalapenos, herbs and seasonings

Non-Veg Appetizers

  • Chilli Chicken (Bone-In) — $21.99 · Traditional bone-in chicken pieces tossed with onions and peppers in a spicy chilli glaze
  • Chilli Chicken — $20.99 · Tender boneless chicken cubes stir-fried with bell peppers in a bold Indo-Chinese chilli sauce
  • Chicken Pakora — $19.99 · Crispy, deep-fried chicken fritters coated in a spiced chickpea flour batter
  • Chicken Lollipop — $19.99 · Frenched chicken wings shaped like lollipops, fried and tossed in a tangy hot sauce
  • Egg Fried Rice — $20.99 · Wok-tossed jasmine rice stir-fried with scrambled eggs, green onions, and soy sauce
  • Fish Pakora — $17.99 · Lightly battered and spiced fish pieces deep-fried until golden and flaky
  • Fish Tikka (Salmon) — $26.99 · Premium salmon chunks marinated in mustard oil and tandoori spices, charbroiled
  • Fish Malai Tikka — $19.99 · Delicate fish fillets marinated in a mild, creamy blend of cheese, cream, and herbs
  • Chilli Garlic Fish — $19.99 · Crispy fish tossed in a pungent, spicy sauce of garlic and red chilies
  • Shrimp Pakora — $19.99 · Plump shrimp dipped in a spiced batter and fried golden and crunchy
  • Chicken Tikka — $19.99 · Boneless chicken pieces marinated in yogurt and classic spices, baked in the clay oven
  • Malai Chicken Tikka — $20.99 · Succulent chicken bites steeped in a rich, velvety mixture of cream and white pepper
  • Angara Chicken Tikka (Spicy) — $20.99 · Fiery hot chicken chunks marinated in a robust spice blend for a smoky, intensely spicy flavour
  • Achari Chicken Tikka — $20.99 · Tangy chicken pieces marinated with traditional pickling spices and mustard
  • Chicken Seekh Kebaab — $19.99 · Finely minced chicken mixed with onions and herbs, molded onto skewers and grilled
  • Chicken Wings Tandoori (20 Pcs) — $26.99 · Juicy chicken wings coated in smoky tandoori spices
  • Chicken Wings Achari (20 Pcs) — $25.99 · Juicy chicken wings coated in a tangy pickling rub
  • Lamb Chops (4 Pcs) — $27.99 · Tender lamb chops marinated in a rich ginger-garlic paste and grilled over an open flame
  • Non-Veg Platter — $26.99 · A meat-lover's sampler featuring an array of our best non-veg appetizers
  • Tandoori Chicken Full — $26.99 · Whole chicken marinated in yogurt and robust tandoori spices, roasted in the clay oven
  • Tandoori Chicken Half — $16.99 · Half chicken marinated in yogurt and authentic spices, roasted in the clay oven
  • Chicken Momos Fried — $18.99 · Dumplings stuffed with seasoned minced chicken, finished golden-fried, served with a spicy dip
  • Chicken Momos Tandoori — $19.99 · Dumplings stuffed with seasoned minced chicken, finished tandoori style, served with a spicy dip
  • Chicken Leg — $9.99

Veg Main Course

  • Daal Makhni — $18.99 · Slow-cooked black lentils and kidney beans enriched with butter and fresh cream
  • Yellow Daal Tadka — $18.99 · Comforting yellow lentils tempered with cumin, ghee, garlic, and browned onions
  • Shahi Paneer — $18.99 · Cottage cheese cubes cooked in a royal, smooth, and mildly sweet tomato-cream gravy
  • Malai Kofta — $18.99 · Fried potato and paneer dumplings simmered in a rich cashew nut sauce
  • Methi Malai Paneer — $20.99 · Cottage cheese in a creamy sauce scented with fragrant fenugreek leaves
  • Mutter Paneer — $18.99 · Cottage cheese and green peas cooked in a spiced onion-tomato base
  • Palak Paneer — $18.99 · Fresh cottage cheese cubes in a smoothly pureed, seasoned spinach gravy
  • Paneer Bhurji — $19.99 · Scrambled cottage cheese stir-fried with tomatoes, onions, and everyday spices
  • Karahi Paneer — $20.99 · Paneer cooked with freshly ground coriander and red chilies in a thick bell pepper gravy
  • Paneer Tikka Masala — $20.99 · Grilled paneer chunks in a deeply flavoured, spiced tikka masala sauce
  • Aloo Gobi — $18.99 · A classic dry homestyle dish of potatoes and cauliflower tossed with turmeric
  • Mix Veg — $18.99 · A colourful medley of seasonal vegetables sauteed with aromatic Indian herbs
  • Saag — $18.99 · Traditional slow-cooked mustard greens and spinach mashed with cornflour and ghee
  • Bhindi Masala — $19.99 · Tender okra stir-fried with onions and dry mango spice
  • Chana Masala — $18.99 · Hearty chickpeas simmered in a dark, intensely spiced onion-tomato curry
  • Soya Tikka Masala — $20.99 · Charbroiled soy chunks cooked in a rich, savory, aromatic masala gravy
  • Lemon Paneer — $20.99 · Cottage cheese cubes finished in a tangy, refreshing lemon-infused sauce
  • Kali Mirch Paneer — $20.99 · Paneer cubes in a rich sauce flavoured with crushed black pepper
  • Baingan Bhartha — $18.99 · Smoked, roasted eggplant mashed and cooked with peas, onions, and tomatoes

Non-Veg Main Course

  • Butter Chicken — $21.99 · Tandoori chicken pulled and simmered in our signature tomato, butter, and cream sauce
  • Chicken Curry — $20.99 · Boneless chicken pieces slow-cooked in a traditional, lightly spiced home-style gravy
  • Chicken Karahi — $21.99 · Chicken wok-cooked with coarse spices, fresh ginger, and chunky bell peppers
  • Chicken Tikka Masala — $21.99 · Smoked chicken tikka pieces tossed in a thick, roasted onion and bell pepper masala
  • Rara Chicken — $21.99 · Chicken pieces in a flavourful, heavily spiced minced chicken gravy
  • Chicken Bhuna Masala — $21.99 · Chicken slow-cooked and pan-fried until the thick gravy coats the meat
  • Methi Malai Chicken — $21.99 · Tender chicken in a velvety cream sauce infused with dried fenugreek leaves
  • Kali Mirch Chicken — $21.99 · Chicken in a mild cream base spiced with fresh cracked black peppercorns
  • Lemon Chicken — $21.99 · Zesty chicken curry accented with fresh squeezed lemon juice and mild spices
  • Lamb Curry — $21.99 · Tender lamb pieces slow-braised in an aromatic Kashmiri-style gravy
  • Lamb Karahi — $21.99 · Lamb stir-fried in a traditional iron wok with crushed tomatoes, garlic, and green chilies
  • Saag Gosht — $21.99 · Lamb simmered in a seasoned, rich pureed mustard leaf sauce
  • Bhuna Gosht — $21.99 · Lamb pan-roasted with spices until the onions are deeply caramelized and thick
  • Shrimp Curry — $21.99 · Shrimp cooked gently in a flavourful onion-tomato curry with aromatic spices
  • Fish Curry — $22.99 · Flaky fish fillets simmered in a tangy, smooth onion-tomato gravy with a hint of cumin
  • Butter Shrimp — $21.99 · Shrimp simmered in a mild, sweet, velvety tomato sauce finished with butter
  • Fish Masala — $22.99 · Fish cooked with thick roasted masala paste, green peppers, and aromatic spices
  • Chicken Curry (Bone-In) — $21.99 · Bone-in chicken stewed slowly in a rich, rustic broth
  • Saag Chicken — $20.99 · Boneless chicken breast slow-cooked in a well-seasoned green spinach puree
  • Desi Bakra (Bone-In Goat Curry) — $26.99 · Traditional bone-in goat cooked in an aromatic, slow-simmered Punjabi gravy

Breakfast

Maharaja Thali (Unlimited)

Chaat

Wraps

Rice

Breads

Sides

Desserts

Drinks

Chai